Lavender Lemonade

1      tablespoon dried lavender flower 
4      cups filtered water
1      cup freshly squeezed lemon juice (about
        5 medium lemon)
40    drops stevia liquid (add more stevia to 
        taste)

• Boil 2 cups of water. Combine lavender flowers with water and let them steep for at least 10 minutes. Strain lavender mixture through a fine sieve into a pitcher.

• Add lemon juice, stevia and the remaining 2 cups of water to the  pitcher.  Mix well and keep cool.

Tip: mix 1/3 cup of soaked chia seeds in 1 cup of water, into your drink.